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Food and wine pairing ideas

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Meal and wine pairing

Roasted peaches with caramel

Synonyms: Baked peaches with caramel

This dish pairs well with:

Wine colors

Coteaux de l’Aubance

White

Still wine

Serve at 09-11. °C (48-52 °F)

Pair with a wine of at least 4 years old.
Aging potential (estimation) : 10 to 20 years old and more.

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