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Food and wine pairing ideas

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Meal and wine pairing

Cofee and chocolate mousse with mascarpone and hazelnut croquant

This dish pairs well with:

Wine colors

Banyuls

White

Still wine

Serve at 10-12. °C (50-54 °F)

Can be drunk as soon as it is marketed.
Aging potential (estimation) : 20 years old and more.

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Maury

White

Still wine

Serve at 10-12. °C (50-54 °F)

Can be drunk as soon as it is marketed.
Aging potential (estimation) : 20 years old and more.

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Rasteau

White

Still wine

Serve at 08-10. °C (46-50 °F)

Can be drunk as soon as it is marketed.
Aging potential (estimation) : 10 years old and more.

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Rivesaltes

White

Still wine

Serve at 10-12. °C (50-54 °F)

Can be drunk as soon as it is marketed.
Aging potential (estimation) : 10 years old and more.

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