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Food and wine pairing ideas

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Meal and wine pairing

Salmon in puff pastry

This dish pairs well with:

Wine colors

Alsace Riesling

White

Still wine

Serve at 08-10. °C (46-50 °F)

Main grape variety: Riesling

Pair with a wine over 1 year old.
Aging potential (estimation) : 5 to 10 years old.

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Crémant d’Alsace

White

Sparkling wine

Serve at 06-08. °C (43-46 °F)

Prefer a pairing with a Brut sparkling wine.
Can be drunk as soon as it is marketed.
Aging potential (estimation) : 1 to 3 years old.

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Crémant de la Loire

White

Sparkling wine

Serve at 06-08. °C (43-46 °F)

Prefer a pairing with a Brut sparkling wine.
Can be drunk as soon as it is marketed.
Aging potential (estimation) : 2 to 3 years old.

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Graves

White

Still wine

Serve at 09-11. °C (48-52 °F)

Can be drunk as soon as it is marketed.
Aging potential (estimation) : 2 to 5 years old.

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Puligny-Montrachet

White

Still wine

Serve at 08-10. °C (46-50 °F)

Pair with a wine of at least 1 year old.
Aging potential (estimation) : 4 to 8 years old.

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Rosé d’Anjou

Rosé

Still wine

Serve at 08-10. °C (46-50 °F)

Can be drunk as soon as it is marketed.
Aging potential (estimation) : 1 to 2 years old.

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