Côtes de Provence
Red
Still wine
Serve at 15-17. °C (59-63 °F)
“ Prefer a pairing with a dominant Syrah (shiraz) grape.
Pair with a wine over 1 year old.
Aging potential (estimation) : 5 to 8 years old. ”
Photo by Kent Wang(CC BY-SA 2.0)
https://www.flickr.com/photos/kentwang/14869354506/
Provencal garnish : crushed tomatoes, eggplant, garlic and parsley boiled in oil.
Red
Serve at 15-17. °C (59-63 °F)
“ Prefer a pairing with a dominant Syrah (shiraz) grape.
Pair with a wine over 1 year old.
Aging potential (estimation) : 5 to 8 years old. ”
Red
Serve at 14-16. °C (57-61 °F)
“ Pair with a wine of at least 3 years old.
Aging potential (estimation) : 5 to 10 years old. ”