Corbières
Rosé
Still wine
Serve at 10-12. °C (50-54 °F)
“ Prefer a pairing with a dominant Mourvedre grape.
Can be drunk as soon as it is marketed.
Aging potential (estimation) : 1 to 2 years old. ”
Photo by Mark Guim(CC BY 2.0)
https://www.flickr.com/photos/mackarus/3228352119/
Red curry : complex combinations of spices or herbs (garlic, shallots, red chili peppers, galangal, shrimp paste, salt, kaffir lime peel, coriander root, coriander seeds, cumin seeds, peppercorns and lemongrass) with coconut milk and fish sauce.
Rosé
Serve at 10-12. °C (50-54 °F)
“ Prefer a pairing with a dominant Mourvedre grape.
Can be drunk as soon as it is marketed.
Aging potential (estimation) : 1 to 2 years old. ”
Rosé
Serve at 12-14. °C (54-57 °F)
“ Can be drunk as soon as it is marketed.
Aging potential (estimation) : 2 to 6 years old. ”