Meal and wine pairing

Fish fritters with tartar sauce

Tartar sauce : mayonnaise with capers, chives, pickles and chopped parsley.

Synonyms: Fish fritters with tartare sauce

White

Still wine

Serve at 08-10. °C (46-50 °F)

Main grape variety: Sylvaner

“ Can be drunk as soon as it is marketed.
Aging potential (estimation) : 2 to 3 years old. ”

White

Still wine

Serve at 10-12. °C (50-54 °F)

“ Pair with a wine of at least 2 years old.
Aging potential (estimation) : 5 to 7 years old. ”

White

Still wine

Serve at 09-11. °C (48-52 °F)

“ Can be drunk as soon as it is marketed.
Aging potential (estimation) : 2 to 4 years old. ”

White

Still wine

Serve at 09-11. °C (48-52 °F)

“ Can be drunk as soon as it is marketed.
Aging potential (estimation) : 2 to 5 years old. ”