Meal and wine pairing

Desserts

Oven-baked apricots

White

Still wine

Serve at 10-12. °C (50-54 °F)

Main grape variety: Riesling

“ Prefer a pairing with a wine of at least 10 years old.
Aging potential (estimation) : 10 to 20 years old. ”

White

Still wine

Serve at 07-09. °C (45-48 °F)

“ Can be drunk as soon as it is marketed.
Aging potential (estimation) : 2 to 5 years old. ”